Cubed chicken breast lightly crusted and tossed with pickled vegetables in our sweet and sour sauce
Lightly crusted chicken breast drizzled with our famous lemon sauce
Chicken in Ginger, Oyster sauce, Black Bean, Szechuan sauce, Hot Chilli garlic, Black Mushrooms
Cubed Pork lightly crusted and tossed with pickled vegetables in our sweet and sour sauce
Sliced lap chung stir-fried in onions and sweet peppers
Cubed Pork lightly crusted and tossed in our fresh chopped herbs, hot pepper, and Kam Wah spice powder
Spare ribs with onion and green peppers in black bean sauce
Lightly dusted fish fried and smothered in black mushroom, and ginger sauce
Lightly dusted fish fried and smothered in black mushroom, and ginger sauce
Fish in ginger and Green onion | $53 Pan-seared fish in ginger and green onion sauce
Lightly battered fish smothered in a sweet and sour sauce
Lightly battered I fish tossed in our fresh chopped herbs, hot pepper and Kam Wah spice powder
With Broccoli & Black Mushrooms, Kylan, Bok Choy, Snow peas With your choice of sauce: Black Bean / Oyster sauce / Szechuan sauce / Chinese Curry / Black Pepper sauce
Long-grain rice with a soft, slightly sticky texture and a delicate floral aroma.
Beef | Shrimp | Char Siu Pork | Green Veg | Green Pea | Egg | Jasmine rice
Cabbage | Carrot | Celery | Green Onion I Sweet Pepper
Egg | Chicken | Cabbage | Carrot I Celery | Green onion | Sweet Pepper
Char Siu Pork | Egg | Cabbage | Carrot | Celery | Green Onion | Sweet Pepper
Lap Cheung | Egg | Cabbage | Carrot I Celery | Green Onion | Sweet Pepper
Beef | Egg | Cabbage | Carrot | Celery I Green Onion | Sweet Pepper
Shrimp | Egg | Cabbage | Carrot | Celery | Green Onion | Sweet Pepper
Chicken | Pork | Lap Cheung | Beef | Shrimp | Egg | Cabbage | Carrot | Celery | Green Onion | Sweet Pepper
Wok-tossed egg noodles
Rice vermicelli in ginger wanee and ssesame seeds
Rice vermicelli, carrots, green peppers & green onion, tossed in a fine ground curry
Rice vermicelli, carrots, green peppers & green onion, tossed in a fine ground curry
Rice vermicelli, carrots, green peppers & green onion, tossed in a fine ground curry
Stir-fried vegetables and meats in a ginger-garlic sauce on a bed of pan-fried egg noodles
Stir-fried vegetables and assorted seafood in a ginger-garlic sauce on a bed of pan-fried egg noodles
Fine glass noodles cooked in ginger broth with shredded Napa cabbage, carrots, black mushroom, and chive sticks
Broad rice noodles pan-seared with bean sprouts, green onion and sliced beef in a light soy sauce
Battered & deep fried shrimp smothered in our sweet and sour sauce
Lightly crusted fried shrimp smothered in a buttery, egg-drop, Cantonese white sauce
Wok-seared shrimp tossed in hot and sweet sauce with chunky onion and sweet peppers
Shrimp lightly crusted and tossed in our fresh chopped herbs, hot pepper and Kam Wah spice powder
In your choice of sauce: Black Bean / Garlic / Four Season /Chili Garlic / Szechwan
Based on availability: Napa Cabbage, Kylan, Baby Bok Choy or Choy Sum
A great choice with spicy or complexed dishes
A myriad of texture and flavor in garlic and stir-fried
Black mushroom braised in a ginger and herb stock until juicy and tender
Assortment of button mushroom, young corn, bamboo shoot (to name a few) stir-fried with broccoli, onion, snow peas and more in garlic and ginger
Lightly fried fingers of eggplant smothered in our house Szechwan sauce
Szechuan sauce / Garlic sauce / Dow see / Hung Shu Silken tofu lightly crusted and smothered in one of the above sauces
Rice flour steamed dumplings stuffed with shrimp.
Pork and shrimp stuffed in an open steamed dumpling
Pork or Shrimp
Shrimp
Chicken
(Vegetables) Hand-chopped meat/vegetables wrapped in house-made dumplings served in our house vinaigrette
(Chicken) Hand-chopped meat/vegetables wrapped in house-made dumplings served in our house vinaigrette
(Shrimp) Hand-chopped meat/vegetables wrapped in house-made dumplings served in our house vinaigrette
Aromatic Shredded Duck with Kam Wah original pancakes served with cucumber, green onion, pimento peppers, and special sauce (8 pancakes)
Crispy wings tossed in plum sauce or honey garlic sauce (8pcs)
Crispy fried calamari, wok-tossed in our fresh chopped herbs, hot pepper and KamWah spice powder
Whole Chilean mussels stir-fried in black bean sauce ½ portion)
Whole Chilean mussels stir-fried in garlic sauce (½ portion)